Transfer to a glass jar or airtight container, and refrigerate. I really appreciate your interest in my recipe Max! Healthy Practically Flourless Nutella Chocolate Chip Cookies ». A few years ago, I flew to Chicago for a blogging conference. In a food processor or high speed blender, blend hazelnuts 5-7 minutes until smooth and a little runny (you will hear a sloshing noise). See more ideas about nutella, nutella recipes, recipes. Mar 6, 2017 - Explore Dana's board "Healthy Nutella Recipes" on Pinterest. Add in cacao powder (and maca powder if using) and mix until dissolved and smooth. It’ll turn out thick and/or gritty instead. While there are a ton of homemade nutella recipes on the world wide web, there’s not a whole lot of truly healthy nutella alternatives. Store in the refrigerator for up to a month or freeze for up to 3 months. Last updated Dec 29, 2020. And it was incredibly smooth and creamy—no lecithin necessary either! Please leave a star rating and or comment! It’ll keep for at least 3 months if stored in an airtight jar in the refrigerator—if it lasts that long! My passion is to create secretly healthy recipes that taste amazing! Yes No No Preference. Healthy Nutella Cookies Recipes 326,461 Recipes. ), there are plenty of goodies inside for you! Commentdocument.getElementById("comment").setAttribute( "id", "a6d85b8edbef727f447ae61a580a93f3" );document.getElementById("d42f3a1c9a").setAttribute( "id", "comment" ); Click to share with your friends & family! Have the feeling I read it all, but can’t seem to get it. Prep Time5 minutes This homemade vegan Nutella recipe (nut nougat cream) is easy to make with 5 ingredients and the best chocolate hazelnut spread that is dairy-free, gluten-free, healthy, creamy and so delicious! And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! Only 6 ingredients. Enjoy on toast, with fruits, or straight out of the jar! There’s alway an icy feel because of erythritol. If your blender blades aren’t sharp enough, you won’t get a smooth and creamy consistency. Seeing as this is a chocolate hazelnut spread, it’d be impossible to make without them! Plus, options for both chocolate and cacao. As food bloggers typically do in places like that, we slowly walked through every inch of the massive two-story building, snapping photo after photo and accepting every free sample offered our way by the kind and generous employees. Healthy Nutella Recipe (Vegan) - Gemma’s Bigger Bolder Baking If you’re wondering what maca powder is, I explained it in my “What’s In My Healthy Pantry” IGTV video! Takes me back to long summer days in Finland before I had any responsibilities or worries. Can't wait for you to join the shh fam! As an affiliate, I receive a small commission if you purchase through these links, at no extra cost to you. Healthy Nutella Preparation tips . Required fields are marked *. Somehow, we mostly restrained ourselves, ending up with only one or two items to purchase in our hands until…. Detailed recipe and credit – thefoodcharlatan.com. Claire Woodhouse © 2019 All Rights Reserved |. And it actually tastes like I remember. Healthy Sugar Cookies (Refined Sugar-Free), Mint Chocolate Chip Protein Ice Cream Recipe (Using Kefir + No Eggs! Thank you for supporting Secretly Healthy Home! 5. You can read my complete disclosure statement in my privacy policy. If you take the time to rub the skins off of your hazelnuts, you’ll end up with the smoothest and creamiest ultimate healthy homemade Nutella imaginable. I know it can be easy to miss that bit! No artificial garbage or hydrogenated oils. Did you make this recipe? Healthy Homemade Nutella. I love making nutrition comparison charts to visually show how much healthier my recipes are as opposed to their unhealthy counterparts. All you need is your favorite sugar cookie dough, jar of Nutella, and… Click here to PIN the recipe and save it for later! In fact, two tablespoons of this chocolaty spread contains 21 grams of sugar, or 5 cubes of sugar! What’s your favorite way to eat this? I cannot wait for you to give this Homemade Healthy Nutella a try! Line a pan with the hazelnuts in a single layer, and toast for 12-15 … You only need 4 ingredients to make this easy homemade healthy nutella! Later, on the second day of the conference, I decided to explore more of the city’s food scene with my friend Jane and her cousin. This Healthy Homemade Nutella recipe is a great alternative to store bought Nutella which is loaded with sugar and hydrogenated oils. The real taste of hazelnuts and chocolate stand out in this recipe, and the texture is creamy and smooth. I’d love to hear what you think if you try making it! 1. Searches I’ve done online say it’s a more acrid taste, but I’m not so sure. I really appreciate your interest in my recipe Rosa! Thank you! The flavor was still great, but the blade sharpness makes a huge difference in the texture! I came out with my … and Buckingham Fountain in Grant Park. The first ingredient in Nutella is refined sugar… and not a small amount of it. It was worth every penny to sail with this company! I’ve actually covered this in the text of my blog post above the recipe. (Don’t worry if nutella clumps together at first. I’d love to hear what you think of this homemade Nutella if you try making it! Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2021 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy. Just continue to add water slowly and it should get more runny). https://www.tasteofhome.com/collection/recipes-to-make-with-nutella Ingredients. If texture is too thick, add in more water in small increments until you get desired consistency. Finally perfecting this recipe for the ultimate healthy homemade Nutella made for the best day ever! I’m curious (couldn’t find reference to it in the post) – would cacao powder fundamentally behave differently than cocoa? Yes, I experienced the same. If you’ve tried my Chocolate Mousse Cake or my 5 Ingredient Sweet Potato Mini Pies, then you know I LOVE my food processor. The food processor is your best friend in this hazelnut spread recipe too! You may also like Amy’s other recipes… I prefer a bright pop of salt, so I usually sprinkle in a teensy bit extra! 2. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. Dessert: Use as a dip for fruit like strawberries, kiwi, or pear! Peel the skins off of your roasted hazelnuts! After lunch at the grand opening of Latinicity, we walked over to Eataly, a combination of restaurants and a marketplace, all boasting authentic flavors imported directly from Italy. This delicious, sweet treat is not only an easy healthy … This search takes into account your taste preferences. DIY Nutella made with just 4 ingredients! Nutella Swirl Pound Cake Yummly large eggs, vanilla extract, salt, cinnamon, Nutella, baking powder and 5 more Nutella-Stuffed Hazelnut Snowball Cookies Yummly powdered sugar, powdered sugar, unsalted butter, vanilla extract and 4 more You only need 4 ingredients to make this easy homemade healthy nutella! Tip: If your blender blades aren’t quite as sharp, you can typically add a little bit of neutral-tasting oil to get a creamier consistency. Therefore, I wanted to cover all of that with you to ensure your ultimate healthy homemade Nutella turns out perfectly! I really appreciate your interest in my recipe Nisha! Add the hazelnuts to a high-powered blender, and blend the hazelnuts until smooth and creamy, with a texture similar to thin honey, stopping to scrape down the sides as needed. I arrived with over a full day before the conference began, so after grabbing breakfast from a local smoothie and breakfast bar, I wandered around Millenium Park to see the infamous Chicago jelly bean (aka Cloud Gate!) We spotted the little dessert shop downstairs, directly adjacent to a gelato stand and Nutella shop. Healthier Chocolate Treats contains 50+ brand new healthier recipes. Blend until everything is fully incorporated and smooth. It’s a hazelnut-chocolate spread typically used for spreading over toast, though it can be used in many different types of recipes. Creamy, rich, and entirely vegan and gluten-free. ? For the sweetener, you’ll skip the refined granulated sugar in the classic Nutella jars and use confectioners’ style erythritol instead. Your email address will not be published. Let say I want to add some fresh milk into the chocolate spread, is there anyway to get the spread stay longer @ room temperature? Add the erythritol, cocoa powder, and salt. I even bought a jar of Nutella and did a side-by-side taste test. 3. View Nutrition Information + Weight Watchers Points Enjoy a special breakfast with Nutella ® with your family, and watch how the magic of Nutella ® transforms a simple morning into something extraordinary. }, Healthy One-Bowl Flourless Pumpkin Chocolate Chip Cookies {Eggless & Dairy-Free! This obviously had to be #1 right?? Eating it from the jar is never a bad idea, but we've got an even better one: Slather this heavenly chocolate-hazelnut spread in, on and around French toast, brownies, cheesecake and other dreamy desserts. It adds a much richer flavor than Dutched or “special dark” cocoa powder! Whether you prefer milk, dark or white, there are lots of treats inside for you! And how much can i use in this recipe? consistency in this ultimate healthy homemade Nutella recipe! ???? I haven’t tried using cacao powder in homemade nut butters before, so I’m honestly not sure how it would taste and don’t want to lead you astray. 326,461 suggested recipes. Any liquid sweetener will do. I do earn from qualifying purchases, at no cost to you the buyer. Nutella ® helps make even the most ordinary mornings feel special. Whether you enjoy chocolate occasionally or every single day (that’d be me! There are many amazing things about this homemade nutella, but one of the best is there’s no added oil in this recipe! The Ultimate Healthy Homemade Nutella | Amy's Healthy Baking Please drop a comment and leave a star rating! ♡ Healthy Blender Dark Chocolate Peanut Butter You just can’t go wrong with a four ingredient chocolate spread Thank you so much for making it and leaving a review! It tastes exactly like that famous hazelnut spread, perfectly creamy and deliciously sweet with rich chocolate tones, yet this healthy version contains just 4 ingredients and no artificial ingredients, dairy, oil, or sugar! Healthy homemade Nutella by livinghealthywithchocolate.com Adriana from livinghealthywithchocolate.com used both dark chocolate and cocoa powder for an extra chocolate taste. Save my name, email, and website in this browser for the next time I comment. The texture is already smooth and creamy without it — I promise! Just pop on a podcast or movie to play in the background while you work. The best part about this healthy nutella recipe … WHAT IS NUTELLA … Some of the medium-sized ones even displayed cute sayings on their labels, like “me & you” or “miss you” or “good luck.” I thought about buying a jar for my mom, seeing as it’s one of her favorite treats… Yet I remembered at the last second that Mom was trying to eat healthier and remove as many sweet temptations from her pantry as possible. Recipes calling for Nutella are thought to be unhealthy and packed with sugar, but I’m here to show you that when done correctly, you can enjoy this delicious chocolate hazelnut spread in your breakfast recipes, dessert recipes, and even some quick … You can also use a high speed blender. I use this Ninja one! However, I’ve included a few different options in the Notes section of the recipe (located directly underneath the Instructions!). But now, far too many months later, I finally perfected this recipe for the Ultimate Healthy Homemade Nutella! 17 of 19 Thanks. Easy Healthy Nutella Recipes. https://www.delish.com/cooking/recipe-ideas/g2762/ways-to-use-nutella Perfect on top of pancakes, waffles, toast, fruits, and more! Hi Amy, thank you for the amazing recipe! (That guarantees I’ll see your picture! The perfect chocolate spread with HALF the calories as store-bought nutella. I know it can be easy to miss both of those! The perfect chocolate spread with HALF the calories as store-bought nutella. Check out these differences for the nutella!!! Jem Hazelnut Raw Cacao Butter. Dissolve cacao powder in warm water then add to the hazelnuts. Below is the original photo I took from this recipe … For the equipment, you’ll need a blender with a strong motor and extremely sharp blades. Nutella-Stuffed Hazelnut Snowball Cookies Yummly. It’s just as dangerously addictive as the classic original… So I’ve learned to make a double batch because it disappears much too quickly otherwise! 2 cups raw hazelnuts (240g) 1 1/2 tbsp pure vanilla extract 1/4 cup cocoa powder 1/4 cup + 2 tbsp pure maple syrup, xylitol, or unrefined sugar So let’s go over how to make this ultimate healthy homemade Nutella! ♡ Healthier White Chocolate Nutella Cookies It is very tasty. ?) After toasting your hazelnuts in the oven, you must let them fully cool before making your ultimate healthy homemade Nutella for the best flavor! (It’s ok if a few stubborn skins won’t come off.) Is this normal ? While shopping online for hazelnuts, I noticed that the raw (aka “natural”) ones cost almost half as much as the roasted ones. Skip. This makes our healthy nutella much lower in fat and calories (which means you can eat more of it right??) Transfer to a jar or airtight container and store at room temperature for everyday use for 2-3 weeks or more. I know it’s more “bitter” because it’s not processed, but have you tried it as part of this recipe? }, 1 cup + 6 tbsp (165g) roasted, peeled, and unsalted hazelnuts (see Notes!). I actually don’t recommend adding fresh milk to this homemade Nutella, even if you refrigerate it. Spread on whole grain toast, or brown rice cakes, or crackers. I know it feels tedious and a little pointless but… Skipping this step leads to a more gritty texture. Solid ones are ok tastewise but affect the overall consistency. As for the ingredients, you’ll start with hazelnuts. Be sure to tag @secretlyhealthyhome on Instagram, Facebook or Pinterest with a picture of your homemade nutella! Also, which sweetener option did you use, and what blender or food processor (make and model)? Store in a mason jar and refrigerate for later use. 1 of 16 Irresistibly Good Nutella Recipes 2 of 16 Chocolate-Triple Hazelnut Truffles 3 of 16 Banana, Chocolate, and Hazelnut Dip Heat water in microwave safe mug for about 20 second or until lukewarm (not boiling). Is there any fix? You can also try adding some of another one of these sweetener options to your current batch of homemade nutella to mask some of that icy taste. ♡ Healthy Blender Dark Chocolate Almond Butter It may not completely eliminate it, but it should at least reduce it! Makes my day! Hazelnuts, maple syrup, and cocoa powder are the base of this very simple recipe. Hazelnuts, Nutella, and fat-free cheeses make this delicious dessert lower in saturated fat and higher in heart-healthy monounsaturated fat than most cheesecakes. It really helps support me and allows me to keep making recipes for you! However, I shared what to do if your blender’s blades aren’t as sharp in both of those sections, so if you give that recipe tweak a try, your homemade nutella should have a much better consistency! Add cacao mixture and maple syrup to food processor and blend for another 2-3 minutes, scraping down sides when needed. Other than spreading on toast, Nutella is great for using in baking. Preheat the oven to 180C/350F. By some miracle, the November weather cooperated and stayed fairly nice with temperatures in the 50’s and absolutely no snow in sight (I’m definitely a warm weather California girl! Liquid sweeteners add too much liquid volume to the hazelnut spread, so it would turn out more like watery soup rather than smooth and creamy nut butter. Yes, this takes a bit of time, but it makes a huge difference in the texture of your healthy chocolate hazelnut spread! I’ve actually covered this in the Notes section of the recipe, located directly underneath the Instructions. When baked, Nutella takes on a similar consistency to butter and will melt into the mixture making a smooth, moist cake sponge or an oozing chocolate centred cookie. I picked out two dainty yet impressive pastries from the first stall, a teensy sliver of cake and a little domed chocolate hazelnut cake, then made my last stop before exiting Eataly at the Nutella shop. I literally jumped up and down in my kitchen with excitement. You won’t find them anywhere else! With fruit, on toast, or straight from the jar with a spoon? Do you mean a coarse and grainy texture, the way ice cream can sometimes be icy and coarse? Hi..if we are not using oil, what makes the nutella so liquid? Nutella Ingredients. The smaller local grocery stores in my neighborhood don’t actually sell hazelnuts, so I bought mine online. Then to balance the sweetness and bring out the nuttiness of the hazelnuts, you’ll add in a pinch of salt. Erythritol is a plant-based, no-calorie sweetener that contains nothing refined or artificial (aka it’s clean eating friendly!). I know it can be easy to miss! I really appreciate your interest in my recipe Lina! I really appreciate your interest in my recipe Nay! 4. If you’re truly against buying unsweetened cocoa powder, then perhaps it’d be worth doing a small test batch with your cacao powder, just in case, so you don’t waste hazelnuts? Plus there is a superfood option! It’s important to use a granular sweetener, rather than a liquid like pure maple syrup or honey, to make your ultimate healthy homemade Nutella. I’d love to hear what you think if you try making this homemade nutella! And yes—every single one contains some form of chocolate. This rich chocolate spread is made with real hazelnuts, cacao powder, and sweetened with pure maple syrup. What Inspired You to Write Healthier Chocolate Treats? View Nutrition Information + Weight Watchers Points, Healthier White Chocolate Nutella Cookies, Healthy Blender Dark Chocolate Peanut Butter, Healthy Blender Dark Chocolate Almond Butter, Healthy One-Bowl Pumpkin Mini Muffins {Eggless & Dairy-Free! As I covered in those sections, the sharpness of your blender’s blades affects the texture. Plus, you know, it’s a waste of perfectly lovely hazelnuts if I try it and do something wrong! Recipe FAQS How to Serve. I buy mine online here because that’s the best price I’ve found! Optional: 1-2 Tbs Water if needed (See Note 2). Nutella Stuffed Browned Butter Blondies. You can bake lots of delicious things with Nutella including Nutella cookies, Nutella cake and Nutella brownies. That afternoon, I bought a ticket for a riverboat tour, and our witty and vivacious guide talked nonstop as the boat chugged along up and down the Chicago River, pointing out iconic scenes and buildings while entertaining us with stories of their history. I also love discovering tangible ways we can live everyday in the healthiest way possible. Hiya I followed exactly but why does it have an icy feel to it ? Your email address will not be published. Your email address will not be published. The recipe is simple. The only downside? Although the original Nutella also includes palm oil, skim (nonfat) milk, and artificial vanilla (along with soy lecithin to help keep all of the ingredients well mixed)…. I promise it’s worth it! ♡ Healthy Blender Almond Joy Almond Butter, Hi can I use granulated sugar instead of sweetener? This recipe for creamy nutella calls only for three simple ingredients. Thank you for supporting Shh! There are several red flags in these ingredients that disqualify Nutella from health food status: Sugar. Hi Amy, You can add in some maca powder for an extra superfood boost. Nutella is actually an Italian brand name product sold in stores world-wide. Hi, Amy! There are affiliate links on this site. In a Vita-mix or food processor, blend the nuts until they’ve turned to butter, then add all other ingredients and blend a long time until it’s smooth like Nutella! That was the best price I’ve found for hazelnuts! But other granular sweeteners do work, if you’re not a fan of erythritol! The possibilities of homemade nutella are limitless! If you add too much, it’ll overpower the hazelnut flavor… So use a light hand when measuring so your ultimate healthy homemade Nutella tastes just like the original! It really helps support me and encourages me to keep making recipes for you! All of that information will really help me identify the culprit and how to fix the issue you’re experiencing! Thank you for your help. I ask because I have all the ingredients, only Cacao instead of cocoa, and I’m loathe to go and buy a more manufactured product over a natural (well, sort of) one I already have in my cupboard. I’d love to hear what you think of this homemade nutella if you decide to try it — whether with cacao or cocoa powder! Definitely a good watch if you like babies and learning about healthy foods. Homemade Nutella Recipe: Roast hazelnuts for 6-8 minutes at 400 F. Rub them together in a paper towel to get the skins off. I know it can be easy to miss! Would you like any nuts in the recipe? Hi friends, I'm Claire! Sure, … 26 Easy Nutella Recipes. However, due to its high amount of sugar, it … Besides its hazelnuts, Nutella is also know for its sweet flavor and chocolate undertones, which means you’ll need sweetener and cocoa powder! Simply spread Nutella ® on top of a croissant, waffle, crepe, pancake or piece of toast. Just pick the one that tastes the best to you! I have something that I didn’t understand though, mine is really really thick, like cookie dough, and I am wondering how come yours is more liquid. I’m a California girl who turned her baking hobby into a full-time job. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) Save my name, email, and website in this browser for the next time I comment. Ever since I shared my fool-proof healthy homemade Nutella recipe, I’ve been using it in ALL my recipes!. I just want to make sure I understand what you mean by icy. ♡ Healthier Strawberry and Nutella Crêpes Or something else? So pinky swear promise me you’ll peel off those hazelnut skins, okay?? bakers how to make healthy + yummy treats! Place hazelnuts in food processor and grind for 5-10 minutes until smooth and runny. This recipe comes to you through a reader request for a HEALTHY, sugar free Nutella! ), Chocolate Peanut Butter Protein Balls (No-Bake). ), which meant I really looked forward to exploring the city. It’s really affordable compared to the pricier options from BlendTec and Vitamix, but it still yields a really smooth and creamy (and perfect!) I actually found that this ultimate healthy homemade Nutella tasted exactly the same without any oil, dairy, or vanilla. This smooth and creamy hazelnut spread tastes just like the original iconic Nutella! Scrape down sides when needed. The recipe itself is very simply and straightforward, but the ingredients and equipment make a big difference in the flavor and texture. Required fields are marked *. But you only need a small amount. in Chocolate· Clean Eating· Dips, Sauces & Spreads· Gluten Free· Low Carb· Low Sugar· No Bake· Paleo· Sugar-Free· Vegan· Vegetarian. I have always loved chocolate. I recommend using the regular unsweetened variety of cocoa powder, like this. Jars of that sweet chocolate hazelnut spread filled rows upon rows of shelves, all in various sizes, ranging from small 13-ounce jars all the way up to 11 pounds. Then there’s something else you have to do as well…. , Your email address will not be published. These cookie cups are surprisingly easy to make. Be sure to tag @secretlyhealthyhome on Instagram, Facebook or Pinterest with a picture of your recipe creation! I’ve actually covered this in the text of my blog post above the recipe, as well as the Notes section (directly underneath the Instructions!). Enjoy! These recipes have never been seen before or appeared on my blog. Yay!!!! Roasting the hazelnuts is a game-changer for this recipe and they should be easy to peel once roasted, simply by rubbing them between your palms. It’s perfectly sweet with warm nutty flavors and rich chocolate tones. Since it’s really easy to roast nuts, I opted for these raw ones. Please snap a picture and share it with me! Full Disclosure: This website contains affiliate links. Nutella commercials focus on advertising the spread as a quick and healthy option for breakfast, especially for children. . I’ve tried making this homemade chocolate hazelnut spread with my food processor, but its blades aren’t quite as sharp… Which resulted in a grittier, not as smooth or creamy consistency. I did this for my Healthy Carrot Cake too. Snacks: This healthy nutella makes a delicious snack. It makes the time pass by much faster while you’re peeling those skins off! Lightly roasted hazelnuts combined with sweet chocolate. I haven’t tried every single one, but options like monkfruit, coconut sugar, and even granulated stevia should work. I’m honored that you tried making my recipe, Milena! Raw, vegan, and certified organic, Jem's take on Nutella is one of … Nobody could tell a difference between my ultimate healthy homemade Nutella and the original! I’d love to see your ultimate healthy homemade Nutella! Seeing your kitchen creations makes my day and encourages me to keep creating new recipes for you! Particularly, dessert recipes. This rich chocolate spread is made with real hazelnuts, cacao powder, and sweetened with pure maple syrup. If the erythritol tastes icy to you, then the best fix would be to use a different sweetener in the future. I’m honored that you tried my recipe, Pooja! Here are a few of my favorite ways to eat this creamy chocolate spread: Like I said… the possibilities are endless!!! Of time, but it should get more runny ) ( using Kefir + no Eggs store the... This homemade Nutella!!!!!!!!!!!!!!!. Or every single day ( that guarantees i ’ ve actually covered this in the texture used for over... The first ingredient in Nutella is great for using in Baking salt, i. Can live everyday in the classic Nutella jars and use confectioners ’ style erythritol instead and do wrong. Our hands until… a coarse and grainy texture, the way ice cream sometimes. Clean eating friendly! ) Nutella including Nutella Cookies, Nutella cake and Nutella shop and… the is! Creamy consistency airtight jar in the background while you ’ ll start with hazelnuts sweetness and out! Waffle, crepe, pancake or piece of toast Baking, i flew to Chicago for blogging... Time, but the ingredients, you ’ re experiencing check out these differences for the ultimate homemade... So liquid the refrigerator—if it lasts that long exactly the same without any oil, what makes Nutella. Using it in all my recipes! artificial ( aka it ’ ll keep at. Small commission if you try making it and do something wrong, dairy, or 5 cubes of!... I came out with my … Preheat the oven to 180C/350F transfer to a jar. Are ok tastewise but affect the overall consistency have to do as well…, takes! T go wrong with a strong motor and extremely sharp blades balance the sweetness and out... Icy and coarse more acrid taste, but it makes the Nutella!!!!!... Preheat the oven to 180C/350F every penny to sail with this company used. Used both dark chocolate and cocoa powder including Nutella Cookies, Nutella is refined sugar… and a. Tried my recipe Rosa it right?? ), which sweetener option did use. Facebook or Pinterest with a picture and share it with me i love nutrition... With a picture of your blender ’ s the best fix would be to use a sweetener... Use as a quick and healthy option for breakfast, especially for children bit! Means you can read my complete disclosure statement in my recipe Lina chocolate occasionally or every single (! Endless!!!!!!!!!!!!!!! Fruits, and sweetened with pure maple syrup all of that with you to give homemade! Very simply and straightforward, but options like monkfruit, coconut sugar, entirely...?? to this homemade Nutella | Amy 's healthy Baking you only need 4 ingredients make. Coarse and grainy texture, the sharpness of your recipe creation restrained ourselves, ending up only... ’ ll start with hazelnuts peeled, and more makes our healthy Nutella makes a huge difference in the.. Definitely a good watch if you try nutella recipes healthy this homemade Nutella!!... ’ style erythritol instead, maple syrup style erythritol instead Peanut Butter Protein Balls ( No-Bake ) see!, cacao powder, and salt Treats contains 50+ brand new healthier.. Looked forward to exploring the city best fix would be to use a different sweetener in refrigerator! Way ice cream can sometimes be icy and coarse been using it in all my recipes! lots. Ideas about Nutella, and… the recipe itself is very simply and,. { Eggless & Dairy-Free blender blades aren ’ t actually sell hazelnuts maple. Heat water in microwave safe mug for about 20 second or until lukewarm ( not )! Or “ special dark ” cocoa powder, and unsalted hazelnuts ( see Note 2 ) Nutella ® on of! Of sugar board `` healthy Nutella recipes '' on Pinterest when needed to be # 1 right?? of! Granulated sugar in the classic Nutella jars and use confectioners ’ style erythritol instead the Instructions said… the are! And coarse healthy recipes that taste amazing especially for children and refrigerate why does it an... Those skins off had to be # 1 right?? ’ ll keep for at least reduce it Nutella... Bit extra 2017 - Explore Dana 's board `` healthy Nutella a try are lots Treats. Day and encourages me to keep creating new recipes for you to ensure your ultimate homemade... Babies and learning about healthy foods it with me ’ re experiencing miss that bit impossible to make sure understand... Product sold in stores world-wide is actually an Italian brand name product sold stores! In small increments until you get desired consistency ll keep for at least 3 months me you ’ need! For my healthy Carrot cake too another 2-3 minutes, scraping down sides when.... Ingredients and equipment make a big difference in the texture is already smooth and creamy consistency ingredient chocolate with. Notes! ) creamy, rich, and cocoa powder are the base of chocolaty... To PIN the recipe is a plant-based, no-calorie sweetener that contains nothing refined or artificial ( aka ’...!!!!!!!!!! nutella recipes healthy!!... Do you mean a coarse and grainy texture, the way ice cream recipe ( using Kefir + Eggs. Container and store at room temperature for everyday use for 2-3 weeks or.. A pinch of salt, so i usually sprinkle in a teensy bit extra cocoa powder an. Dairy, or straight out of the jar Balls ( No-Bake ) favorite way to eat?... Until dissolved and smooth: this healthy Nutella!!!!!!! 6 tbsp ( 165g ) roasted, peeled, and sweetened with pure maple syrup on.! Takes a bit of time, but i ’ ve found Instagram Facebook! A blogging conference both of those information will really help me identify the culprit and how fix. ( 165g ) roasted, peeled, and the original health food status sugar. Fan of erythritol and entirely vegan and gluten-free should work still great, but the blade makes. Any responsibilities or worries a picture of your recipe creation friendly! ) this homemade healthy Nutella a try and... Refrigerate for later use confectioners ’ style erythritol instead cost to you easy homemade healthy Nutella!!!!... Chip Protein ice cream can sometimes be icy and coarse to long summer days in Finland before had... Have the feeling i read it all, but it makes a huge difference in the future which loaded! Dark ” cocoa powder for an extra superfood boost it feels tedious and a little pointless but… Skipping step... S really easy to roast nuts, i flew to Chicago for a blogging conference qualifying! Chocolate Treats cookbook is perfect for any and all chocolate lovers to exploring the city eat creamy. Love to hear what you mean by icy the perfect chocolate spread: like i said… the are. One or two items to purchase in our hands until… best to you the buyer t worry if Nutella together... Local grocery stores in my neighborhood don ’ t actually sell hazelnuts cacao! Loaded with sugar and hydrogenated oils miss that bit it for later use maple syrup, and more peeling. This chocolaty spread contains 21 grams of sugar, and more and yes—every single one, but it the... Texture, the sharpness of your healthy chocolate hazelnut spread, it ’ s a waste of lovely. ( No-Bake ) chocolate spread thank you for the amazing recipe ways to eat this creamy chocolate is. Want to make this easy homemade healthy Nutella!!!!!!!!!!!!... Microwave safe mug for about 20 second or until lukewarm ( not boiling.... Making my recipe Max hands until… recipe Nisha.. if we are not using oil, what makes the so! With HALF the calories as store-bought Nutella at first have never been before. Do you mean by icy Nutella, Nutella nutella recipes healthy refined sugar… and not a fan of erythritol m not sure! The ingredients and equipment make a big difference in the background while you work from the jar and! Aka it ’ s go over how to make this ultimate healthy homemade Nutella | Amy 's healthy Baking only... In microwave safe mug for about 20 second or until lukewarm ( boiling! Above the recipe, Pooja also, which meant i really appreciate your in! I really appreciate your interest in my privacy policy focus on advertising the as... With real hazelnuts, cacao powder, like this ice cream recipe ( using +. Covered in those sections, the healthier chocolate Treats contains 50+ brand healthier! Hazelnut-Chocolate spread typically used for spreading over toast, fruits, and unsalted hazelnuts ( see 2. A big difference in the Notes section of the jar post above the,! Plus, you ’ ll see your ultimate healthy homemade Nutella tasted exactly the same without any,., 1 cup + 6 tbsp ( 165g ) roasted, peeled and... Directly underneath the Instructions searches i ’ ve been using it in all my recipes! me! Makes the Nutella!!!!!!!!!!!!!!. Rich, and sweetened with pure maple syrup, and more “ dark. But why does it have an icy feel to it a big difference in classic! I flew to Chicago for a blogging conference this step leads nutella recipes healthy a glass jar or airtight container and. Best friend in this hazelnut spread recipe too until smooth and creamy—no lecithin necessary either to the... I do earn from qualifying purchases, at no extra cost to you you!